The F&B sector in the UAE, particularly in Dubai and Abu Dhabi, is a vibrant and competitive market that caters to a diverse, cosmopolitan population and a thriving tourism industry. The sector is valued at over $11 billion and is expected to grow driven by factors like high disposable incomes, a young demographic, and a culture that values dining out. The UAE's restaurant scene is eclectic, featuring everything from local Emirati cuisine to high-end celebrity chef restaurants, making it a global gastronomic destination. In retail, the UAE is a key market for global F&B brands, with hypermarkets coexisting with specialty stores and online grocers. The government's focus on food security has spurred investments in agritech, and growing consumer interest in healthy and sustainable products are shaping the sector, offering opportunities for suppliers, restaurateurs, and tech startups alike.
Our F&B practice advises clients across the supply chain, from local producers and international importers to restaurant groups and food tech startups. For retail and hospitality clients, Hadef & Partners provides crucial guidance on commercial leasing in prime locations, structuring franchise agreements for international brands entering the market, and complying with labor laws in an industry known for its high staff turnover. The firm's intellectual property team protects brands, recipes, and innovative packaging designs, while its corporate specialists advise on M&A activities in this consolidating sector. Our expertise also extends to the digital realm, advising food delivery platforms and cloud kitchens on e-commerce regulations, data protection, and structuring partnerships with restaurants and drivers.